In an effort to recognise and reward the high degrees of creativity,innovation and excellence in Scotland's catering, hospitality and tourism industries, nominations are now being invited for the CIS Excellence Awards 2009.
Open to all types of established and emerging businesses and individuals involved in these sectors, the CIS Excellence Awards are positioned as the industry's ultimate accolade. From chefs, foodie pubs, colleges and contract caterers, to hotels, restaurants, local authorities and food-tourism enterprises, there is a category to suit you or your business.
You may enter or nominate as many organisations or individuals as you wish,and nominations are open from now until Monday 16th March 2009.
Full details of all 11 categories, plus criteria, judging guidelines and entry/nomination forms, are available at
www.cis-excellenceawards.com.
You can also email your nominations, together with supporting evidence, to: This e-mail address is being protected from spam bots, you need JavaScript enabled to view it Details of appropriate substantiating evidence are available in the "Awards & Criteria" section of the website.
The closing date is 16th March.
For further information contact: Alex Buchanan, CIS Excellence Awards, CIS Excellence Ltd, 45 Queen Street, Edinburgh, EH2 3NH
Tel: 08700 11 50 20 Fax: 0131 225 6317 Email:
This e-mail address is being protected from spam bots, you need JavaScript enabled to view it
, Web: www.cis-excellenceawards.com.